24.02. – 28.02.2020 & 02.03. – 06.03.2020
(Exept holidays | Offers until 5:00 p.m.)
Our Lunchcuts | 12,99
Sirloin steak, 180 g
Rib-eye-steak, 200 g
Tender filet skewer | 14.99
3 x 50 g filet steaks grilled on a skewer with béarnaise-style sauce and a baked potato with sour cream.
Rump steak and chicken breast | 9.99
Served with crispy potato wedges with sour cream and a buffet salad.
Hake & Salad | 14,99
Hake marinated with herbs. served with mashed potatoes, grilled lemon and a salad from the buffet
Juicy pork filet | 9,99
With herb butter, crispy potato wedges with sour cream and a salad from the buffet
Dishes change every two weeks. Offers are valid on weekdays and not on public holidays.
ALL LUNCH DISHES ALSO TO GO!
salad plate as a side dish
Espresso with your lunch
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